Our Wines
Drawing inspiration from the exceptional terroir of Sainte-Victoire, Maison Gassier crafts its cuvées with an artisanal and creative approach. Certified organic, each wine is a tribute to the pure expression of our soils and climate, offering expressive profiles full of liveliness, under the Côtes de Provence and Côtes de Provence Sainte-Victoire appellations.
Estate Wines
Côtes de Provence
Sainte-Victoire
Côtes de Provence
Sélection parcellaire
Rosé d’élevage
Sélection parcellaire
Blanc d’élevage
Sélection parcellaire
24 mois d’élevage
The expression of a terroir
The cuvée Le Pas du Moine – 350 is named after the ancient path once travelled by monks to reach the Croix de Provence on the Montagne Sainte-Victoire, and “350”, referring to the altitude of our vineyard.
This wine draws its power from the natural freshness of our terroir. The harvests are carried out at night, protecting the grapes from summer temperatures and the risk of oxidation, with each stage in the cellar orchestrated to preserve their fine freshness. Vinified in the historic concrete vats of Maison Gassier, this cuvée reveals the authentic character of the Sainte-Victoire terroirs with precision and purity.
Le Pas du Moine - 350 White
- Côtes de Provence
- Vermentino and Ugni Blanc
- Cuvée du Château produced from our finest plots
LE PAS DU MOINE - 350 ROSÉ
- Côtes de Provence Sainte-Victoire
- Syrah, Grenache, Cinsault and Vermentino
- Cuvée du Château produced from our finest plots
The signature of craftsmanship
Introduced in 2010, this cuvée, with its distinctive signature style and now also available in white, is the fruit of passionate research by Georges Gassier, one of the pioneers in crafting an exceptional matured rosé. Its name, inspired by the altitude of the Croix de Provence on the Montagne Sainte-Victoire, attests to the excellence of this wine, which reaches new heights every year.
This plot-selected cuvée is vinified and matured in Austrian oak demi-muid barrels sourced from one of the world’s oldest traditional cooperages, Maison Stockinger. Each vintage bears the stamp of mastered craftsmanship, creating a cuvée with a distinctive identity, marked by a balance of freshness and complexity.
946 Rosé
- Côtes de Provence Sainte-Victoire
- Grenache, Syrah and Vermentino
- Plot selection- ageing for 6 months
The spirit of a great wine
Much like the Montagne Sainte-Victoire, ELEVAE has risen to the highest rank, that of a great wine with unrivalled ageing potential.
Old Grenache, Syrah and Vermentino vines are selected from the noblest micro-parcels to craft ELEVAE. Fermented then matured for 24 months in Austrian oak demi-muid with regular stirring of the lees, this wine designed for laying down is only produced in the finest vintages in limited quantities of around 2,000 bottles.
ELEVAE
- Côtes de Provence Sainte-Victoire
- 45% Grenache, 45% Syrah and 10% Vermentino
- Plot selection- ageing for 24 months
Branded wines
Côtes de Provence
Côtes de Provence
Côtes de Provence
Côtes de Provence
The style of a wine for pleasure
Cuvée Gassier is the very expression of an inspired and preserved Provence, where the voice of the terroir echoes through every plot, and the winemaking craftsmanship shines through in every bottle. This Côtes de Provence, certified organic, reflects a rigorous mastery of grape selection, vinification and blending. It delivers great tension, vibrant freshness and harmonious balance.
Gassier rosé
- Côtes de Provence
- Syrah, Grenache, Vermentino, Sémillon, Cabernet and Cinsault
- White fruits, citrus fruits, peach, acidulous finish
The Gassier cocktail
Maison Gassier has partnered with Jérémy Lauilhé, Meilleur Ouvrier de France Barman 2023, to create a unique masterpiece: the Gassier Cocktail. A fresh take on the art of enjoying rosé, this cocktail blends delicate floral and fruity notes with a lively freshness on the palate, capturing the essence of Provence in a glass.
RECEPE
- 100 ml Gassier Rosé
- 25 ml peach liqueur
- 30 ml verjus
- 100 ml eldeflower tonic
GARNISH
- Peach slice
- Sprig of Gypsophila
